Super Green Avocado Sauce


5 from 1 reviews
Super Green Avocado Sauce
This very versatile dip is great on everything with the added bonus of green nutrients. Great condiment for fish tacos. Will keep for about a week in the fridge.
Recipe type: Dressings and Sauces
Cuisine: 4 Season
  • 1 avocado
  • 3 cups spinach
  • ½ cup cilantro or parsley or mix of both
  • 1-2 tablespoons of organic sour cream
  • ½ cup vegetable broth or chicken stock
  • 1 clove of garlic
  • Juice of 1 lime
  • Salt and pepper to taste
  1. Puree spinach and cilantro/parsley and garlic in a food processor for about 1 minute. Scrape down sides and add avocado and the rest of the ingredients and blend until smooth. Stream in only as much broth as needed to reach a desired consistency. Add salt and pepper to taste.
  2. Note: Add extra virgin olive oil and a dash of white wine vinegar for a creamy and delicious salad dressing. Omit broth entirely for a tasty spread on sandwiches or dip.