Lemon Vinaigrette


5 from 1 reviews
Lemon Vinaigrette
The easy go-to dressing that goes great over everything.
Recipe type: Dressings and Sauces
Cuisine: 4 Season
  • Juice of half a lemon
  • 1 teaspoon of dijon or whole grain mustard
  • ¼ cup of extra virgin olive oil
  • pinch of salt and pepper
  1. Combine all ingredients in a food processor and blend well. Or whisk all of the ingredients together in a small bowl.
Boost it:
by adding 1-2 cloves of crushed and minced garlic
Transform it: by adding a dash of white wine vinegar and a 2 teaspoons of anchovy paste.